Taverns were the multi-purpose establishments of colonial and early America. The name comes from the Roman word taberna. An American tavern could be defined as a place for alcoholic beverages, food, and lodging. But that was just the basics. Taverns were the hubs of villages and towns. They were like motels for travelers. Some of those travelers came in stage coaches. Often the fare included a lunch at a tavern along the route. Taverns sold breakfast, lunch, and dinner. Popular offerings included: pudding, mincemeat pies, potted meats (and fish!). Sandwiches were provided to patrons. Hard cider was common, as well as beer and rum. The accommodations varied depending on the establishment. Sometimes you had to share a bed with a stranger. The building was used for many different purposes. It was a meeting place for the men of the community. It might serve as courthouse. The painting shows women, but they might be prostitutes. However, many taverns were owned by women. You could go there for the latest news and gossip. Gamblers could bet on horse races, cock fights, cards, or the weight of a pig. It was the local polling place. It was the recruiting station for the militia. It was the post office. In the early days, you would place your letter on a table and a traveler would take it up the trail and deliver it.
a tavern – Library of Congress
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